How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Spread?

You need 11 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 (6 1/2 oz.) can crab meat, flaked and drained, 2 Tbsp. onion, finely chopped, 1/2 tsp. cream style horseradish, and more.

Is Crab Meat Spread suitable as seafood?

Yes, Crab Meat Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Spread Recipe

Name: Crab Meat Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 (6 1/2 oz.) can crab meat, flaked and drained; 2 Tbsp. onion, finely chopped; 1/2 tsp. cream style horseradish; dash of pepper; 1/4 tsp. salt; 1 Tbsp. chili sauce; dash of Tabasco sauce; 1/3 c. almonds, sliced and toasted; paprika; 1/4 c. chili sauce

Try this homemade Crab Meat Spread recipe the whole family will love. Made with cream cheese, crab meat, onion and cream style horseradish. Easy step-by…

This Crab Meat Spread relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, onion, finely chopped, cream style horseradish and of pepper. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crab Meat Spread

Tips for the best results

Variations & substitutions

My Personal Notes

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