How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Mousse Or Mold?

You need 8 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1 medium onion, chopped (about 1/4 c.), 2 envelopes unflavored gelatin, 1 c. cool water, and more.

Is Crab Meat Mousse Or Mold suitable as seafood?

Yes, Crab Meat Mousse Or Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Mousse Or Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Mousse Or Mold Recipe

Name: Crab Meat Mousse Or Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1 medium onion, chopped (about 1/4 c.); 2 envelopes unflavored gelatin; 1 c. cool water; 1 c. mayonnaise; 1 (8 oz.) pkg. cream cheese; 1 c. diced celery; 6 oz. frozen crab meat

Crab Meat Mousse Or Mold – a delicious recipe with cream of mushroom soup, onion, unflavored gelatin, water, mayonnaise, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of mushroom soup
1 medium onion, chopped (about 1/4 c.)
2 envelopes unflavored gelatin
1 c. cool water
1 c. mayonnaise
1 (8 oz.) pkg. cream cheese
1 c. diced celery
6 oz. frozen crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Seafood

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Crab Meat Mousse Or Mold

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