How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Mold?

You need 6 ingredients. The key ingredients include: 1 lb. crabmeat, 8 oz. cream cheese, softened, few dashes of Tabasco sauce, grinding of whole black pepper, and more.

Is Crab Meat Mold suitable as seafood?

Yes, Crab Meat Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Mold Recipe

Name: Crab Meat Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 8 oz. cream cheese, softened; few dashes of Tabasco sauce; grinding of whole black pepper; 1 tsp. chives; dash of Worcestershire

Crab Meat Mold – a delicious recipe with crabmeat, cream cheese, Tabasco sauce, grinding of whole black pepper, chives, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat
8 oz. cream cheese, softened
few dashes of Tabasco sauce
grinding of whole black pepper
1 tsp. chives
dash of Worcestershire

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Seafood

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Crab Meat Mold

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