Try this homemade Crab Meat Dip recipe the whole family will love. Made with Philadelphia cream cheese, Philadelphia cream cheese, crab and shrimp sauce…
This Crab Meat Dip relies on simple, everyday ingredients such as mrs. wakefield's snow crab and parsley. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons