How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Casserole?

You need 8 ingredients. The key ingredients include: 1 c. cream, 1 c. mayonnaise, 1 Tbsp. parsley, 1 Tbsp. onion, and more.

Is Crab Meat Casserole suitable as seafood?

Yes, Crab Meat Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Casserole Recipe

Name: Crab Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cream; 1 c. mayonnaise; 1 Tbsp. parsley; 1 Tbsp. onion; 1/2 tsp. each: salt and pepper; 3 1/2 c. crab meat; 6 boiled eggs; 1 c. buttered croutons or buttered bread cubes

Crab Meat Casserole – a delicious recipe with cream, mayonnaise, parsley, onion, salt, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. cream
1 c. mayonnaise
1 Tbsp. parsley
1 Tbsp. onion
1/2 tsp. each: salt and pepper
3 1/2 c. crab meat
6 boiled eggs
1 c. buttered croutons or buttered bread cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
Seafood

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Crab Meat Casserole

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