How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat And Swiss Cheese Quiche?

You need 8 ingredients. The key ingredients include: 1/2 cup milk, 1/2 cup mayonnaise, 1/3 cup chopped green onion (scallions), 2 tablespoons flour, and more.

Is Crab Meat And Swiss Cheese Quiche suitable as seafood?

Yes, Crab Meat And Swiss Cheese Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat And Swiss Cheese Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat And Swiss Cheese Quiche Recipe

Name: Crab Meat And Swiss Cheese Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup milk; 1/2 cup mayonnaise; 1/3 cup chopped green onion (scallions); 2 tablespoons flour; 1 egg (optional); 12 ounces swiss cheese or 12 ounces baby swiss cheese, cubed; 1 (12 ounce) can drained crabmeat; fresh parsley (to garnish) (optional)

Crab Meat And Swiss Cheese Quiche – a delicious recipe with milk, mayonnaise, green onion, flour, egg, swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup milk
1/2 cup mayonnaise
1/3 cup chopped green onion (scallions)
2 tablespoons flour
1 egg (optional)
12 ounces swiss cheese or 12 ounces baby swiss cheese, cubed
1 (12 ounce) can drained crabmeat
fresh parsley (to garnish) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Seafood

Eats Now Editorial Team

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Crab Meat And Swiss Cheese Quiche

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