Try this homemade Crab Manicotti In A Tomato Cream Sauce recipe the whole family will love. Made with shells, Tomato/speg.sauce-, whipping cream and cra…
This Crab Manicotti In A Tomato Cream Sauce relies on simple, everyday ingredients such as tomato/speg.sauce- 16 oz., whipping cream, ricotta cheese 8 oz. and parm. cheese 4+2 oz. grated. It comes together quickly and makes 4 servings, at about 103 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026