Crab-Mango Cocktail Recipe

Name: Crab-Mango Cocktail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh lime juice; 1/4 cup sliced scallions; 2 teaspoons sliced jalapenos; 1-2 teaspoons sea salt; 1-2 teaspoons hot sauce; 2 cups diced green (semi-ripe) Mangoes; 1 1/2 cups diced Roma tomatoes; 1 cup julienned young coconut mean; 1/2 cup minced cilantro; 1 cup steamed, coarsely chopped crab meat

Servings: persons

1/2 cup fresh lime juice
1/4 cup sliced scallions
2 teaspoons sliced jalapenos
1-2 teaspoons sea salt
1-2 teaspoons hot sauce
2 cups diced green (semi-ripe) Mangoes
1 1/2 cups diced Roma tomatoes
1 cup julienned young coconut mean
1/2 cup minced cilantro
1 cup steamed, coarsely chopped crab meat

1
["1. In a glass bowl, combine the lime juice, scallions, jalapenos, salt, and hot sauce.
2
2. Fold in the mangoes, tomatoes, coconut meat, and cilantro.
3
3. Carefully fold in the crab meat without breaking it apart.
4
4. Chill in the refrigerator for at least 2 hours.
5
5. To serve, spoon into martini glasses.", "These crab cocktails make elegant appetizers for dinner parties. I use Alaskan king crab legs, but you can use grilled shrimp instead. Semi-ripe mangoes are more tart than fully ripe mangoes and hold their shape better. Depending on your taste for spicy food and drink, adjust the amount of hot sauce and jalapenos, or omit them. These cocktails are delicious alongside my Guacamole with Pomegranate Seeds and tortilla chips. BENEFITS: Crab and other shellfish contain selenium, an antioxidant that increases resistance to infection. The mango, lime, and hot sauce deliver plenty of vitamin C, which helps the body resist infection and protects against skin aging."]

104

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup fresh lime juice, 1/4 cup sliced scallions, 2 teaspoons sliced jalapenos, 1-2 teaspoons sea salt, and more.

Yes, Crab-Mango Cocktail falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Mango Cocktail

How did you like this recipe?

Frequently Asked Questions