How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Louis?

You need 6 ingredients. The key ingredients include: 1 lb. cooked crab meat, 3 tomatoes, sliced, 16 green olives, sauce, and more.

Is Crab Louis suitable as seafood?

Yes, Crab Louis falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Louis?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Louis Recipe

Name: Crab Louis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked crab meat; 3 tomatoes, sliced; 16 green olives; sauce; 2 heads butter lettuce; 4 hard-boiled eggs, quartered

Crab Louis – a delicious recipe with crab meat, tomatoes, green olives, sauce, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. cooked crab meat
3 tomatoes, sliced
16 green olives
sauce
2 heads butter lettuce
4 hard-boiled eggs, quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon & Dill Dip
Avocado Stuffed With Seafood
Scallop Scampi - Creamy Style
Whole Fish Cooked On A Wood Plank

Crab Louis

How did you like this recipe?

Frequently Asked Questions