How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Louis?

You need 7 ingredients. The key ingredients include: 1 tablespoon heavy whipping cream, 2 tablespoons scallions, spring or green onions, 2 tablespoons chili sauce, 1 tablespoon lemon juice, and more.

Is Crab Louis suitable as seafood?

Yes, Crab Louis falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Louis?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Louis Recipe

Name: Crab Louis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon heavy whipping cream; 2 tablespoons scallions, spring or green onions; 2 tablespoons chili sauce; 1 tablespoon lemon juice; 1/2 teaspoon worcestershire sauce; 1 x salt; 1 x black pepper to taste

Crab Louis – a delicious recipe with heavy whipping cream, scallions, chili sauce, lemon juice, worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon heavy whipping cream
2 tablespoons scallions, spring or green onions
2 tablespoons chili sauce
1 tablespoon lemon juice
1/2 teaspoon worcestershire sauce
1 x salt
1 x black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
Seafood

Eats Now Editorial Team

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Crab Louis

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