How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Louie?

You need 7 ingredients. The key ingredients include: 1/2 c. each: mayonnaise and chili sauce, 1/2 tsp. Worcestershire sauce, 1/8 tsp. each: pepper and paprika, 1/4 tsp. dry mustard, and more.

Is Crab Louie suitable as seafood?

Yes, Crab Louie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Louie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Louie Recipe

Name: Crab Louie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. each: mayonnaise and chili sauce; 1/2 tsp. Worcestershire sauce; 1/8 tsp. each: pepper and paprika; 1/4 tsp. dry mustard; 1 tsp. lemon juice; 2 Tbsp. celery, finely diced; 3/4 lb. crab meat

Crab Louie – a delicious recipe with mayonnaise, Worcestershire sauce, pepper, dry mustard, lemon juice, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. each: mayonnaise and chili sauce
1/2 tsp. Worcestershire sauce
1/8 tsp. each: pepper and paprika
1/4 tsp. dry mustard
1 tsp. lemon juice
2 Tbsp. celery, finely diced
3/4 lb. crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Seafood

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Crab Louie

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