How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Hors D'Ouevres?

You need 5 ingredients. The key ingredients include: 1 stick soft butter (not melted), 1 can crab claw meat (without claws), 1 small jar Kraft Old English cheese, 1/2 tsp. seasoned salt, and more.

Is Crab Hors D'Ouevres suitable as seafood?

Yes, Crab Hors D'Ouevres falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Hors D'Ouevres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Hors D'Ouevres Recipe

Name: Crab Hors D'Ouevres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick soft butter (not melted); 1 can crab claw meat (without claws); 1 small jar Kraft Old English cheese; 1/2 tsp. seasoned salt; 1/2 tsp. garlic salt

Crab Hors D'Ouevres – a delicious recipe with butter, crab claw meat, English cheese, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick soft butter (not melted)
1 can crab claw meat (without claws)
1 small jar Kraft Old English cheese
1/2 tsp. seasoned salt
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Creole
Creole Shrimp Jambalaya
Barbecue Shrimp
Tuna Boats

Crab Hors D'Ouevres

How did you like this recipe?

Frequently Asked Questions