Try this homemade Crab Enchiladas recipe the whole family will love. Made with flour tortillas, crab meat, Jack cheese and olives. Easy step-by-step ins…
This Crab Enchiladas relies on simple, everyday ingredients such as large size flour tortillas, imitation crab meat, jack cheese, shredded and small can chopped olives. It comes together quickly and makes 4 servings, at about 724 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026