How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Dip?

You need 5 ingredients. The key ingredients include: 1 lb. crabmeat, white, 1 bunch green onions, 1 (8 oz.) cream cheese, dash of hot sauce, and more.

Is Crab Dip suitable as seafood?

Yes, Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Dip Recipe – Eats Now

Name: Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. crabmeat, white; 1 bunch green onions; 1 (8 oz.) cream cheese; dash of hot sauce; 1 stick margarine

Crab Dip – a delicious recipe with crabmeat, green onions, cream cheese, hot sauce, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat, white
1 bunch green onions
1 (8 oz.) cream cheese
dash of hot sauce
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Abita Battered Shrimp Recipe
Herb and Lemon-Scented Tilapia
Grilled Shrimp, Scallion, and Bacon Quesadillas with Smoky Guacamole
Shrimp Antipasto

Crab Dip

How did you like this recipe?

Frequently Asked Questions