Try this homemade Crab Dip recipe the whole family will love. Made with cream cheese, sour cream, green onions and garlic. Easy step-by-step instruction…
This Crab Dip relies on simple, everyday ingredients such as cream cheese, sour cream, green onions (or to taste) and old cheddar cheese, grated. It comes together quickly and makes 4 servings, at about 874 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026