Crab Dip — Seafood recipe

Crab Dip

Eats Now Editorial Team  · 180 kcal  · Seafood

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Try this homemade Crab Dip recipe the whole family will love. Made with Del Monte, cream cheese, crab meat and hot sauce. Easy step-by-step instructions…

This Crab Dip relies on simple, everyday ingredients such as (8 oz.) cream cheese, (16 oz.) imitation crab meat, louisiana hot sauce and finely chopped onions. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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