Try this homemade Crab Dip recipe the whole family will love. Made with cream cheese, milk, crabmeat and green onions. Easy step-by-step instructions in…
This Crab Dip relies on simple, everyday ingredients such as to 1/2 c. milk, green onions, chopped, prepared horseradish and worcestershire sauce. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026