Name: Crab Dip
Yield: 4 servings
Ingredients: 1/2 lb. crabmeat (can also use fake crabmeat); 1 (8 oz.) block of cream cheese; 2 Tbsp. chopped onion; 1 to 2 Tbsp. Worcestershire sauce (to taste); 1 to 2 Tbsp. Tabasco sauce (to taste)

Crab Dip – a delicious recipe with crabmeat, cream cheese, onion, Worcestershire sauce, Tabasco sauce. Easy to follow and perfect for any occasion.

Servings: 4 persons

1/2 lb. crabmeat (can also use fake crabmeat)
1 (8 oz.) block of cream cheese
2 Tbsp. chopped onion
1 to 2 Tbsp. Worcestershire sauce (to taste)
1 to 2 Tbsp. Tabasco sauce (to taste)

Quick Info

Servings
4 servings
Category
Seafood

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Crab Dip

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