How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Dip?

You need 10 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 1/2 c. mayonnaise, 3/4 c. Cheddar cheese, 3/4 c. chopped onion, and more.

Is Crab Dip suitable as seafood?

Yes, Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Dip Recipe – Eats Now

Name: Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 1/2 c. mayonnaise; 3/4 c. Cheddar cheese; 3/4 c. chopped onion; 2/3 c. sherry; 2 tsp. confectioners sugar or regular sugar; 1 tsp. dry mustard; 1 tsp. seasoned salt; 1 dash garlic salt; 3 (6 oz.) pkg. lump crab meat

Crab Dip

Eats Now Editorial Team · 622 kcal · Seafood

Crab Dip – a delicious recipe with cream cheese, mayonnaise, Cheddar cheese, onion, sherry, confectioners sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab Dip

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