How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Cream Cheese Special?

You need 7 ingredients. The key ingredients include: 1 (3 oz.) pkg. cream cheese, softened, 1/4 c. milk, 2 tsp. lemon juice, 1 tsp. Worcestershire sauce, and more.

Is Crab-Cream Cheese Special suitable as seafood?

Yes, Crab-Cream Cheese Special falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Cream Cheese Special?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Cream Cheese Special Recipe

Name: Crab-Cream Cheese Special
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cream cheese, softened; 1/4 c. milk; 2 tsp. lemon juice; 1 tsp. Worcestershire sauce; 1 small clove garlic, minced; 1 (7 1/2 oz.) can crab meat, drained, finely flaked and cartilage removed; assorted crackers

Crab-Cream Cheese Special – a delicious recipe with cream cheese, milk, lemon juice, Worcestershire sauce, clove garlic, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3 oz.) pkg. cream cheese, softened
1/4 c. milk
2 tsp. lemon juice
1 tsp. Worcestershire sauce
1 small clove garlic, minced
1 (7 1/2 oz.) can crab meat, drained, finely flaked and cartilage removed
assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Seafood

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Crab-Cream Cheese Special

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