How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. crab meat, 1 egg, 1 Tbsp. mustard, 2 tsp. Worcestershire sauce, and more.

Is Crab Casserole suitable as seafood?

Yes, Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Casserole Recipe

Name: Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crab meat; 1 egg; 1 Tbsp. mustard; 2 tsp. Worcestershire sauce; a little grated onion; 1/4 tsp. cayenne pepper; salt and pepper to taste; mayo (enough to make it wet)

Crab Casserole – a delicious recipe with crab meat, egg, mustard, Worcestershire sauce, onion, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crab meat
1 egg
1 Tbsp. mustard
2 tsp. Worcestershire sauce
a little grated onion
1/4 tsp. cayenne pepper
salt and pepper to taste
mayo (enough to make it wet)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
Seafood

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Crab Casserole

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