Crab Casserole

1. 1

   Chop

2. 2

   and

3. 3

   saute

4. 4

   celery, onion, garlic and pepper in a small amount

5. 5

   of

6. 6

   oil.

7. 7

   Put

8. 8

   crackers in a bowl and cover them with water.

9. 9

   When

10. 10

    they are soaked, take them out and squeeze out

11. 11

    as much

12. 12

    water as you can.

13. 13

    Mix together all ingredients and

14. 14

    season to taste with salt and seafood seasoning.

15. 15

    Bake at 350u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.