How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. crab meat, 1 1/2 c. rice, cooked, 3 Tbsp. flour, 2 Tbsp. salad dressing or mayonnaise, and more.

Is Crab Casserole suitable as seafood?

Yes, Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Casserole Recipe

Name: Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crab meat; 1 1/2 c. rice, cooked; 3 Tbsp. flour; 2 Tbsp. salad dressing or mayonnaise; 1 green pepper; 3 to 4 onions, chopped fine; salt and pepper; 1 can tomato soup; 1/2 can water

Crab Casserole – a delicious recipe with crab meat, rice, flour, salad dressing, green pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crab meat
1 1/2 c. rice, cooked
3 Tbsp. flour
2 Tbsp. salad dressing or mayonnaise
1 green pepper
3 to 4 onions, chopped fine
salt and pepper
1 can tomato soup
1/2 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Swordfish Steaks With A Tapenade Crust
White Cheddar Scalloped Potatoes
Oyster Shooter
Shrimp In Ginger Butter Sauce

Crab Casserole

How did you like this recipe?

Frequently Asked Questions