How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Casserole?

You need 5 ingredients. The key ingredients include: 2 cups crabmeat, 2 cups mayonnaise, 2 cups light cream or 2 cups milk, 2 cups herb-seasoned bread prepared stuffing, and more.

Is Crab Casserole suitable as seafood?

Yes, Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Casserole Recipe

Name: Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups crabmeat; 2 cups mayonnaise; 2 cups light cream or 2 cups milk; 2 cups herb-seasoned bread prepared stuffing; 1 cup chopped onion

Crab Casserole – a delicious recipe with crabmeat, mayonnaise, light cream, bread, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups crabmeat
2 cups mayonnaise
2 cups light cream or 2 cups milk
2 cups herb-seasoned bread prepared stuffing
1 cup chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1251 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Casserole

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