Warm up with this hearty Crab, Carrot, Basil Bisque Soup recipe. Made with butter, onions, carrots and crab meat. Easy step-by-step instructions included.
This Crab, Carrot, Basil Bisque Soup relies on simple, everyday ingredients such as butter, onions, chopped, carrots, sliced and crab meat or sea legs. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026