Crab Canape

Name: Crab Canape
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 c. crabmeat; 1 Tbsp. butter; 2 Tbsp. flour; 2 Tbsp. Parmesan cheese, grated; 3/4 c. light cream; 1 egg yolk; 2 Tbsp. dry sherry; 1/2 tsp. salt; pepper; 36 canape shells

Eats Now Editorial Team · Seafood

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Crab Canape – a delicious recipe with crabmeat, butter, flour, Parmesan cheese, light cream, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. crabmeat
1 Tbsp. butter
2 Tbsp. flour
2 Tbsp. Parmesan cheese, grated
3/4 c. light cream
1 egg yolk
2 Tbsp. dry sherry
1/2 tsp. salt
pepper
36 canape shells

1
Melt butter in saucepan over low heat.
2
Add flour and stir until smooth.
3
Add cheese and cream.
4
Cook until thickened, stirring constantly.
5
Remove from heat and stir in crabmeat, salt and pepper.
6
Beat egg yolk lightly with sherry and add to crab mixture.
7
Chill until serving time.
8
Just before serving, spoon into canape shells.
9
Place on cookie sheet and bake at 350u00b0 for 5 to 10 minutes until top is bubbly.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. crabmeat, 1 Tbsp. butter, 2 Tbsp. flour, 2 Tbsp. Parmesan cheese, grated, and more.

Yes, Crab Canape falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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