How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cakes With Sweet Chili Sauce?

You need 16 ingredients. The key ingredients include: 1/4 cup celery minced, 1/4 cup green onion sliced, 1 tablespoon jalapeno pepper minced, 1/4 teaspoon red pepper flakes or to taste, and more.

Is Crab Cakes With Sweet Chili Sauce suitable as seafood?

Yes, Crab Cakes With Sweet Chili Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cakes With Sweet Chili Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cakes With Sweet Chili Sauce Recipe

Name: Crab Cakes With Sweet Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup celery minced; 1/4 cup green onion sliced; 1 tablespoon jalapeno pepper minced; 1/4 teaspoon red pepper flakes or to taste; 1 large egg; 3 tablespoons mayonnaise; 1 teaspoon lemon juice; 1/2 cup bread crumbs; 1/4 teaspoon salt; 12 ounces lump crab meat picked through and drained if neccessary; 1/4 cup Smucker's Sweet Orange Marmalade; 1 tablespoon garlic chili pepper sauce; 1 tablespoon soy sauce; 1 teaspoon sesame oil; 1 tablespoon chopped cilantro; 2 tablespoons Crisco Pure Canola Oil

Crab Cakes With Sweet Chili Sauce

Eats Now Editorial Team · 215 kcal · Seafood

Crab Cakes With Sweet Chili Sauce – a delicious recipe with celery, green onion, pepper, red pepper, egg, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab Cakes With Sweet Chili Sauce

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