How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cakes?

You need 9 ingredients. The key ingredients include: 1 egg, beaten, 2 Tbsp. mayonnaise, salt to taste, pepper to taste, and more.

Is Crab Cakes suitable as seafood?

Yes, Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Cakes Recipe

Name: Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 egg, beaten; 2 Tbsp. mayonnaise; salt to taste; pepper to taste; Worcestershire sauce; parsley; 1 tsp. dry mustard; 2 slices of bread; 1 lb. crabmeat

Crab Cakes – a delicious recipe with egg, mayonnaise, salt, pepper, Worcestershire sauce, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 egg, beaten
2 Tbsp. mayonnaise
salt to taste
pepper to taste
Worcestershire sauce
parsley
1 tsp. dry mustard
2 slices of bread
1 lb. crabmeat

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Crab Cakes

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