Crab Cake Stuffed Baked Potato — Seafood recipe

Crab Cake Stuffed Baked Potato

Eats Now Editorial Team  · 170 kcal  · Seafood

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Bake this irresistible Crab Cake Stuffed Baked Potato at home. Made with potato, fresh lump crabmeat, mayonnaise and brown mustard. Easy step-by-step in…

This Crab Cake Stuffed Baked Potato relies on simple, everyday ingredients such as good size potato, baked, fresh lump crabmeat, mayonnaise and spicy brown mustard. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crab Cake Stuffed Baked Potato delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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