How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cake Burgers ?

You need 13 ingredients. The key ingredients include: 1 pound pasteurized crabmeat, 1 egg, lightly beaten, 1/2 cup panko breadcrumbs, 1/4 cup light mayonnaise, and more.

Is Crab Cake Burgers suitable as seafood?

Yes, Crab Cake Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cake Burgers ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cake Burgers Recipe

Name: Crab Cake Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pasteurized crabmeat; 1 egg, lightly beaten; 1/2 cup panko breadcrumbs; 1/4 cup light mayonnaise; 2 tablespoons minced chives; 1 tablespoon Dijon mustard; 1 tablespoon lemon juice; 1 teaspoon celery seed; 1 teaspoon onion powder; 1/4 teaspoon freshly ground pepper; 1 tablespoon extra-virgin olive oil; 2 teaspoons unsalted butter; 6 Buns

Crab Cake Burgers

Eats Now Editorial Team · 238 kcal · Seafood

Crab Cake Burgers – a delicious recipe with crabmeat, egg, breadcrumbs, light mayonnaise, chives, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab Cake Burgers

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