Bake this irresistible Crab-Biscuit Shortcakes at home. Made with butter, flour, chicken and egg. Easy step-by-step instructions included.
This Crab-Biscuit Shortcakes relies on simple, everyday ingredients such as butter or margarine, flour, all-purpose, chicken noodle soup mix and each egg, hard-boiled. It comes together quickly and makes 4 servings, at about 923 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026