How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Au Gruyere ?

You need 6 ingredients. The key ingredients include: 1 cup butter, 2 8-oz packages of cream cheese, 2 lbs fresh lump crabmeat, 2 teaspoons Worcestershire sauce, and more.

Is Crab Au Gruyere suitable as seafood?

Yes, Crab Au Gruyere falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Au Gruyere ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Au Gruyere Recipe

Name: Crab Au Gruyere
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 2 8-oz packages of cream cheese; 2 lbs fresh lump crabmeat; 2 teaspoons Worcestershire sauce; 4 dashes hot sauce; 2 boxes Melba toast

Crab Au Gruyere – a delicious recipe with butter, cream cheese, lump crabmeat, Worcestershire sauce, hot sauce, Melba. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup butter
2 8-oz packages of cream cheese
2 lbs fresh lump crabmeat
2 teaspoons Worcestershire sauce
4 dashes hot sauce
2 boxes Melba toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Seafood

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Crab Au Gruyere

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