Warm up with this hearty Crab And Sweetcorn Soup recipe. Made with chicken, sweetcorn, crab sticks and crab claws. Easy step-by-step instructions included.
This Crab And Sweetcorn Soup relies on simple, everyday ingredients such as tinned sweetcorn, crab claws, cracked open, egg, beaten and soy sauce. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026