How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-And-Mango Garnish?

You need 7 ingredients. The key ingredients include: 1/2 pound lump crab, 1/4 cup chopped sweet onion, 1/2 cup diced mango, 2 tablespoons cider vinegar, and more.

Is Crab-And-Mango Garnish suitable as seafood?

Yes, Crab-And-Mango Garnish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-And-Mango Garnish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-And-Mango Garnish Recipe

Name: Crab-And-Mango Garnish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound lump crab; 1/4 cup chopped sweet onion; 1/2 cup diced mango; 2 tablespoons cider vinegar; 1 tablespoon light olive oil; 1 teaspoon salt; 1/4 teaspoon black pepper

Crab-And-Mango Garnish – a delicious recipe with lump crab, sweet onion, mango, cider vinegar, light olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 pound lump crab
1/4 cup chopped sweet onion
1/2 cup diced mango
2 tablespoons cider vinegar
1 tablespoon light olive oil
1 teaspoon salt
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

It'S All About The Olives In This Roasted Cod ProvençAl Recipe
Fish And Vegetable Tagine
Thai Style Fishcakes With Lime And Banana Salsa
Coquille St-Jacques

Crab-And-Mango Garnish

How did you like this recipe?

Frequently Asked Questions