How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Cornbread?

You need 8 ingredients. The key ingredients include: 2 boxes Jiffy cornbread mix, 1 can cream-style corn, 1 lb. hamburger, 1 1/2 c. grated sharp Cheddar cheese, and more.

Is Cowboy Cornbread suitable as soups & stews?

Yes, Cowboy Cornbread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cowboy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cowboy Cornbread Recipe

Name: Cowboy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes Jiffy cornbread mix; 1 can cream-style corn; 1 lb. hamburger; 1 1/2 c. grated sharp Cheddar cheese; 1 small can green chili peppers, diced; 3 eggs, beaten; 1 medium onion, chopped; 1/4 c. milk

Cowboy Cornbread – a delicious recipe with cornbread mix, cream-style corn, hamburger, Cheddar cheese, green chili peppers, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 boxes Jiffy cornbread mix
1 can cream-style corn
1 lb. hamburger
1 1/2 c. grated sharp Cheddar cheese
1 small can green chili peppers, diced
3 eggs, beaten
1 medium onion, chopped
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1064 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cowboy Cornbread

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