Cowboy Chili Recipe

Name: Cowboy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb extra lean ground beef; 2 cloves garlic, minced; 1 medium yellow onion, chopped; 1 (15 ounce) can chopped stewed tomatoes; 1 cup beef broth; 2 tablespoons chili powder; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 1/8 teaspoon cayenne pepper (optional); 1 (15 ounce) can pinto beans, drained; 1/2 teaspoon salt

Servings: persons

3/4 lb extra lean ground beef
2 cloves garlic, minced
1 medium yellow onion, chopped
1 (15 ounce) can chopped stewed tomatoes
1 cup beef broth
2 tablespoons chili powder
1 teaspoon ground cumin
1 teaspoon dried oregano
1/8 teaspoon cayenne pepper (optional)
1 (15 ounce) can pinto beans, drained
1/2 teaspoon salt

1
In a large saucepan, cook ground beef, garlic and onion over medium heat, stirring until beef is browned, about 10 minutes.
2
Drain well.
3
Stir tomatoes with liquid, broth, chili powder, cumin, oregano and cayenne pepper into beef mixture.
4
Reduce heat to low.
5
Cover and simmer, stirring occasionally, for 1 hour.
6
Add pinto beans and salt.
7
Cook stirring, for 15 minutes longer.
8
note: The flavor of the chili actually improves once the ingredients blend making this the perfect do-ahead meal.
9
Refrigerate chili until ready to use, then reheat over low heat.

274

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 lb extra lean ground beef, 2 cloves garlic, minced, 1 medium yellow onion, chopped, 1 (15 ounce) can chopped stewed tomatoes, and more.

Yes, Cowboy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cowboy Chili

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