How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Chili?

You need 17 ingredients. The key ingredients include: 8 lb. ground chuck, 3 medium onions, diced, 2 medium bell peppers, diced, 2 (8-inch) stalks celery, diced, and more.

Is Cowboy Chili suitable as soups & stews?

Yes, Cowboy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cowboy Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cowboy Chili Recipe

Name: Cowboy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lb. ground chuck; 3 medium onions, diced; 2 medium bell peppers, diced; 2 (8-inch) stalks celery, diced; 1 Tbsp. jalapeno pepper (optional); 2 (14 1/2 oz.) cans stewed tomatoes; 16 oz. can tomato sauce; 2 cans mushroom stems and pieces; 16 oz. can tomato paste; 2 (3 oz.) bottles chili powder; 2 Tbsp. cumin; 1 Tbsp. Tabasco sauce; 3 bay leaves; garlic salt to taste; onion salt to taste; salt and pepper to taste; 4 oz. beer

Cowboy Chili

Eats Now Editorial Team · 168 kcal · Soups & Stews

Cowboy Chili – a delicious recipe with ground chuck, onions, bell peppers, stalks celery, jalapeno pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cowboy Chili

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