Cowboy Caviar

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   1.

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   Toss everything together except for avocado.

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   Add in more salad dressing if the mixture seems dry.

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   2.

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   Add in avocado carefully so as not to break up the pieces.

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   3.

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   Cover with layer of plastic wrap pressed down directly on top of the mixture.

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   A tight seal will ensure that the avocado doesnt brown before being served.

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   4.

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    Chill for at least 2 hours.

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    Overnight is best, as the flavors will meld together.

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    Serve with corn chips or in a cold wrap.

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    Or, try heating and serving over chicken or in tacos.

* Per serving · 4 servings · Values may vary.

No additional tips available.