How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cousin Judy'S Cassola Salad?

You need 11 ingredients. The key ingredients include: 1 c. sugar, 2 tsp. flour, 1/2 tsp. salt, 1 3/4 c. pineapple juice (from chunks), and more.

Is Cousin Judy'S Cassola Salad suitable as salads?

Yes, Cousin Judy'S Cassola Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cousin Judy'S Cassola Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cousin Judy'S Cassola Salad Recipe

Name: Cousin Judy'S Cassola Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 tsp. flour; 1/2 tsp. salt; 1 3/4 c. pineapple juice (from chunks); 2 eggs, beaten; 1 Tbsp. lemon juice; 1 lb. acini de pepe, cooked and drained*; 3 (11 oz.) cans Mandarin oranges, drained; 2 (20 oz.) cans pineapple chunks; 1 (20 oz.) can crushed pineapple; 1 (12 oz.) Cool Whip

Cousin Judy'S Cassola Salad

Eats Now Editorial Team · 439 kcal · Salads

Cousin Judy'S Cassola Salad – a delicious recipe with sugar, flour, salt, pineapple juice, eggs, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cousin Judy'S Cassola Salad

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