How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous Paella With Shrimp?

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium size onion, chopped, 3 garlic cloves, chopped, 1 medium size sweet red pepper, cut into 1/2 inch pieces, and more.

Is Couscous Paella With Shrimp suitable as seafood?

Yes, Couscous Paella With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Couscous Paella With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous Paella With Shrimp Recipe

Name: Couscous Paella With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium size onion, chopped; 3 garlic cloves, chopped; 1 medium size sweet red pepper, cut into 1/2 inch pieces; 1 medium size yellow sweet pepper, cut into 1/2 inch pieces; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon dried thyme; 1/2 teaspoon red pepper flakes; 1/2 teaspoon turmeric; 1 (14 1/2 ounce) can chicken broth; 1 cup water; 1 (10 ounce) box frozen peas, thawed; 1 1/2 lbs large shrimp, shelled and cleaned; 1 (10 ounce) box couscous (about 1 3/4 cups); 1/2 cup pitted black olives, sliced

Couscous Paella With Shrimp

Eats Now Editorial Team · 398 kcal · Seafood

Couscous Paella With Shrimp – a delicious recipe with olive oil, onion, garlic, sweet red pepper, yellow sweet pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Couscous Paella With Shrimp

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