County Farm Fire Department Chili

1. 1

   Brown ground beef with onions, salt and pepper; drain.

2. 2

   Then add remaining ingredients except hot sauce.

3. 3

   Bring mixture to a boil, then reduce heat and simmer for 1 hour or until ready to serve.

4. 4

   Just before serving, add the hot sauce.

5. 5

   Yields 8 to 10 large servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.