How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile And Cheese Flautas?

You need 6 ingredients. The key ingredients include: 16 small flour tortillas, 1/2 cup canned green chili (or roasted, peeled and seeded green chiles coarsely chopped), 1 cup monterey jack cheese, 1 cup sweet corn, and more.

Is Chile And Cheese Flautas suitable as soups & stews?

Yes, Chile And Cheese Flautas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chile And Cheese Flautas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile And Cheese Flautas Recipe

Name: Chile And Cheese Flautas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 small flour tortillas; 1/2 cup canned green chili (or roasted, peeled and seeded green chiles coarsely chopped); 1 cup monterey jack cheese; 1 cup sweet corn; 1/2 cup green chili sauce; 1 teaspoon sugar

Chile And Cheese Flautas – a delicious recipe with flour tortillas, green chili, cheese, sweet corn, green chili sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 small flour tortillas
1/2 cup canned green chili (or roasted, peeled and seeded green chiles coarsely chopped)
1 cup monterey jack cheese
1 cup sweet corn
1/2 cup green chili sauce
1 teaspoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1044 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chile And Cheese Flautas

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