How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Weekend Chowder?

You need 8 ingredients. The key ingredients include: 1 can Campbell's cream of chicken soup, 1 can Campbell's chicken broth, 1 3/4 c. water, 2 c. cubed peeled potatoes, and more.

Is Country Weekend Chowder suitable as soups & stews?

Yes, Country Weekend Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Weekend Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Weekend Chowder Recipe

Name: Country Weekend Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Campbell's cream of chicken soup; 1 can Campbell's chicken broth; 1 3/4 c. water; 2 c. cubed peeled potatoes; 1 (16 oz.) pkg. frozen mixed vegetables; 2 c. cubed cooked chicken; 1/4 c. diced sweet red or green pepper; 1/4 tsp. curry powder

Country Weekend Chowder – a delicious recipe with Campbell's cream, Campbell's chicken broth, water, potatoes, frozen mixed vegetables, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can Campbell's cream of chicken soup
1 can Campbell's chicken broth
1 3/4 c. water
2 c. cubed peeled potatoes
1 (16 oz.) pkg. frozen mixed vegetables
2 c. cubed cooked chicken
1/4 c. diced sweet red or green pepper
1/4 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
625 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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