How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Style Stuffed Peppers?

You need 6 ingredients. The key ingredients include: 4 green, red or yellow peppers, 8 oz. pork sausage, 1/4 c. chopped onion, 1 1/4 c. cooked rice, and more.

Is Country Style Stuffed Peppers suitable as meat & poultry?

Yes, Country Style Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Style Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Style Stuffed Peppers Recipe

Name: Country Style Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 green, red or yellow peppers; 8 oz. pork sausage; 1/4 c. chopped onion; 1 1/4 c. cooked rice; 2 c. 100% Natural Kraft shredded reduced fat mild Cheddar cheese; 1 medium tomato, chopped

Country Style Stuffed Peppers – a delicious recipe with green, pork sausage, onion, rice, Cheddar cheese, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 green, red or yellow peppers
8 oz. pork sausage
1/4 c. chopped onion
1 1/4 c. cooked rice
2 c. 100% Natural Kraft shredded reduced fat mild Cheddar cheese
1 medium tomato, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
Meat & Poultry

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Country Style Stuffed Peppers

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