Country Style Steak

1. 1

   ["In an", "open", "pressure", "cooker,", "heat", "1/2 cup of oil and quickly brown", "dredged", "pieces of steak on both sides until all pieces", "are browned; remove from pan.", "Drain remaining oil from pan and replace pieces of steak.", "Add enough water to cover and 2 bouillon", "cubes.", "Cover and bring to pressure.", "Pressure for 10 to 15", "minutes.", "Cool", "pot", "and open.", "Place pieces in dish leaving ""gravy""

* Per serving · 4 servings · Values may vary.

No additional tips available.