How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country-Style Steak?

You need 4 ingredients. The key ingredients include: 2 lb. cube steak, browned in Crisco oil, 1 Tbsp. butter, 3 Tbsp. flour, salt and pepper to taste.

Is Country-Style Steak suitable as meat & poultry?

Yes, Country-Style Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country-Style Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country-Style Steak Recipe

Name: Country-Style Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cube steak, browned in Crisco oil; 1 Tbsp. butter; 3 Tbsp. flour; salt and pepper to taste

Country-Style Steak – a delicious recipe with cube steak, butter, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. cube steak, browned in Crisco oil
1 Tbsp. butter
3 Tbsp. flour
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country-Style Steak

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