Try this homemade Country Style Ribs And Sauerkraut recipe the whole family will love. Made with sauerkraut, country-style pork, brown sugar and condens…
This Country Style Ribs And Sauerkraut relies on simple, everyday ingredients such as (32 ounce) bag sauerkraut, country-style pork ribs, brown sugar and condensed french onion soup. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026