Bake this irresistible Country-Style Pudding at home. Made with kernel corn, cream style corn, eggs and margarine. Easy step-by-step instructions included.
This Country-Style Pudding relies on simple, everyday ingredients such as can cream style corn, eggs, slightly beaten, margarine and sour cream. It comes together quickly and makes 4 servings, at about 939 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Country-Style Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026