How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country-Style Barbecued Ribs(Venison Ribs) ?

You need 13 ingredients. The key ingredients include: 3 to 4 lb. pork country-style ribs or venison ribs, 1 c. chopped onion, 1 clove garlic, minced, 1/4 c. cooking oil, and more.

Is Country-Style Barbecued Ribs(Venison Ribs) suitable as meat & poultry?

Yes, Country-Style Barbecued Ribs(Venison Ribs) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country-Style Barbecued Ribs(Venison Ribs) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country-Style Barbecued Ribs(Venison Ribs) Recipe

Name: Country-Style Barbecued Ribs(Venison Ribs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. pork country-style ribs or venison ribs; 1 c. chopped onion; 1 clove garlic, minced; 1/4 c. cooking oil; 1 (8 oz.) can tomato sauce; 1/4 c. packed brown sugar; 1/4 c. lemon juice; 2 Tbsp. Worcestershire sauce; 2 Tbsp. prepared mustard; 1 tsp. celery seed; 1/2 c. water; 1 tsp. salt; 1/4 tsp. pepper

Country-Style Barbecued Ribs(Venison Ribs)

Eats Now Editorial Team · 416 kcal · Meat & Poultry

Country-Style Barbecued Ribs(Venison Ribs) – a delicious recipe with pork country-style, onion, clove garlic, cooking oil, tomato sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Country-Style Barbecued Ribs(Venison Ribs)

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