How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Steak Diane?

You need 8 ingredients. The key ingredients include: 10 each New York strip steaks (8 oz. each), 3 Tbsp. Fresh shallots, minced, 10 Tbsp. butter, 1-1/4 cups Dry white wine, and more.

Is Country Steak Diane suitable as meat & poultry?

Yes, Country Steak Diane falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Steak Diane?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Steak Diane Recipe

Name: Country Steak Diane
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 each New York strip steaks (8 oz. each); 3 Tbsp. Fresh shallots, minced; 10 Tbsp. butter; 1-1/4 cups Dry white wine; 2-1/2 cups whipping cream; 2/3 cup GREY POUPON Country Dijon Mustard; 3 Tbsp. fresh parsley, chopped; 1-1/4 tsp. salt

Country Steak Diane – a delicious recipe with New, Fresh shallots, butter, white wine, whipping cream, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 each New York strip steaks (8 oz. each)
3 Tbsp. Fresh shallots, minced
10 Tbsp. butter
1-1/4 cups Dry white wine
2-1/2 cups whipping cream
2/3 cup GREY POUPON Country Dijon Mustard
3 Tbsp. fresh parsley, chopped
1-1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spice-Rubbed Pot Roast Recipe
Chicken Parmesan (vegetarian)
Red Wine Chicken
Turkey Rice

Country Steak Diane

How did you like this recipe?

Frequently Asked Questions